Lakanto

Made from a proprietary mixture of the high-purity Monk Fruit extract and Erythritol, LAKANTO® is a delicious, all-natural, zero calorie, zero glycemic sweetener with a mild flavor very similar to sugar, minus any unpleasant aftertaste. Lakanto can be used as a one-for-one substitute for sugar in almost any recipe, so works beautifully in baked goods. Erythritol alone is not very sweet, and monk fruit doesn’t have sugar’s texture, but together they make a fantastic sugar substitute.

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