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Quick Turkey Bolognese Sauce

This amazing, easy Bolognese sauce makes a great, topper for high-nutrient, low-calorie vegetable “pasta”. Serve it in cold weather over Winter Squash Pasta and in warm weather over Summer Squash Pasta and. The winter squash takes over 30 minutes to cook, so put that on before starting your Bolognese. The summer squash pasta needs no cooking at all, so you can whip that up while the sauce is simmering. And of course, you can use this as a topper for classic whole grain pasta as well, if you’re still into that 😉

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